The Recipe
Fresh Fig and Prosciutto Pasta Sauce
COOK TIME : 10 minutesPREP TIME : 10 minutes
From Allrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1 cup milk
- 6 thin slices prosciutto, cut into thin strips
- 6 fresh figs, stemmed and quartered
- 1 tablespoon lemon zest
- 1/4 teaspoon lemon pepper seasoning, or to taste (optional)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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