The Recipe
Far Breton
COOK TIME : 40 minutesPREP TIME : 15 minutes
From Allrecipes
likes31
pins13
tweets0
9
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 9 ounces pitted prunes
- 1 cup all-purpose flour
- 5/8 cup white sugar
- 1 tablespoon vanilla sugar
- 1 teaspoon baking powder
- 1 pinch salt
- 4 eggs
- 3 cups whole milk
- 2 tablespoons rum
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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